Spelt and Oat (Flour) Pankcakes with Fruit

I am a huge breakfast kind of girl, without breakfast I am unable to function. My typical weekday breakfast items consists of mixed fruit and plain Greek yogurt. However, weekends are a little bit special since I have more time in the kitchen to whip something up. Pancakes are not really on top of my list but after seeing tons of healthy pancakes pictures on Instagram, I couldn't resist. The recipe I used is not vegan version but definitely is lighter and healthier. I adept from Bon Apetit recipe {here}.
Here is my take on this recipe: 1 cup Spelt Flour 1 cup Oat Flour (I didn't have oat flour but made one from regular oat, simply blend in a blender) 1 tablespoon Brown Sugar 1/2 teaspoon Baking Powder 1 cup Milk 2 Eggs (large) 2 tablespoons Olive Oil Some butter for frying
I actually like Spelt flour as the flavor is milder than whole wheat flour. I served mine with Natural Raw Texas Honey. Yummy!!