A week ago my five year old little girl went to a field trip with her daycare. Guess where they went? A strawberry farm. That afternoon she came home with a bucket full of handpicked strawberries. On top of that we also had strawberries which my husband brought from grocery store so we ended up with too many strawberries around here.
That's when the idea of pie making came to my mind. I always use the same basic ingredients for all my other fruit pie. Just some sugar, tapioca flour, butter, egg white to brush the top of a pie crust and pie crusts.
It was quite delicious.
(Thank you everyone for your kind comment on the Easter dress, now I am all fired up to make another one. Cant wait to share.)